Start your day with the comforting taste of traditional South Indian idlis. ANI Rice Idli Mix combines rice and black gram dal with carefully selected ingredients to help you prepare soft and delicious idlis with minimal preparation.
Simply mix the required quantity with water and curd, allow the batter to rest, and steam in an idli cooker. Serve hot with coconut chutney or sambar for a wholesome and satisfying meal.
Ingredients: Rice (58.9%), Black Gram Dal (35.3%), Edible Vegetable Fat – Interesterified, Iodised Salt, Acidity Regulators (296) & Raising Agent (500(ii)).
Serving
Enjoy freshly prepared ANI Rice Idlis with:
- 🥥 Coconut chutney
- 🍛 Hot sambar
- 🌶️ Tomato or other South Indian chutneys
- 🌿 Coriander chutney
- 🌶️ Idli podi with sesame oil or ghee
Soft, hot idlis make a delicious breakfast, light dinner or anytime South Indian meal.
Storage Instructions
- Store in a cool and dry place.
Keep the product away from moisture and direct sunlight.
After opening, keep the remaining mix properly sealed.
Always use a clean and dry spoon.
Do not allow moisture to enter the pack.
Check the Best Before date printed on the package before use.
Available Pack Size
Net Weight: 200g
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